[title text=”GUÍAS PRÁCTICAS”]
[fila]
[col span=”3″]
[featured_box img=”https://tchristy.com/wp-content/pdf/imgs/set_and_cure_times.jpg” img_width=”160″ pos=”center” title=”Guía de tiempos de fraguado y curado” link=”https://tchristy.com/wp-content/pdf/howto/Guía de tiempos de fraguado y curado.pdf”]
[/featured_box]
[/columna]
[col span=”3″]
[featured_box img=”https://tchristy.com/wp-content/pdf/imgs/tech_guide.jpg” img_width=”160″ pos=”center” title=”Manual técnico de Christy” link=”https://tchristy.com/wp-content/pdf/howto/ChristysTechManual_v5_English.pdf”]
[/featured_box]
[/columna]
[col span=”3″]
[featured_box img=”https://tchristy.com/wp-content/pdf/imgs/tech_guide_sp.jpg” img_width=”160″ pos=”center” title=”Manual técnico de Christy – en español” link=”https://tchristy.com/wp-content/pdf/howto/ChristysTechManual_Spanish.pdf”]
[/featured_box]
[/columna]
[col span=”3″]
[featured_box img=”https://tchristy.com/wp-content/uploads/2015/02/How-to-Specify-Water-ID-Signage-e1431722777345.jpg” img_width=”160″ pos=”center” title=”Cómo especificar la señalización de agua recuperada” link=”https://tchristy.com/wp-content/uploads/2015/05/How_to_Specify_Reclaimed_Water_Signage.pdf”]
[/featured_box]
[/columna]
[/fila]
Spanish 
English